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pumpkin pie

November 3rd, 2008 § 0 comments § permalink

Pie

Preheat oven to 220 degrees C (425 degrees F). Whisk everything together in medium bowl until smooth. Pour into crust. Bake 15 minutes.
Reduce oven temperature to 180 degrees C (350 degrees F) and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.

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Disclaimer

This is my own personal blog written and owned solely by me. Please do not use my pictures without receiving permission from me. You are welcome to link to my recipes as long as long as you link back to my blog and give me credit. Everything here is my own opinion and not meant to be taken seriously or to replace any advice given by your doctor. In fact you may want to see a doctor after making some of these recipes. I dont mean to offend anybody and won't be held responsible for anything you do or see here PEACE OUT.